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Open AccessArticle10.17221/2110-swr

Thermodynamics of copper desorption from soils as affected by citrate and succinate

Elsayed A. Elkhatib,Ahmed Mahdy,N. Barakat-2007-12-31-Soil and Water Research

TL;DRAbstract

Desorption of Cu and low molecular weight dissolved organics are the primary factors that impact fate and transport of Cu in soils. To improve predictions of the toxicity and threat from Cu contaminated soil, it is critical that time-dependent desorption behaviour be understood. In this paper, the effect of organic ligands citrate and succinate on the kinetics of Cu desorption from contaminated soils varying widely in soil characteristics was investigated at three different temperatures. The results showed that the first order equation adequately described the kinetics of Cu desorption from clay and sandy soils under isothermal conditions. The reaction rate constant (kd) values of the first order kinetic equation for Cu desorption increased consistently with temperature, indicating faster release of Cu at higher temperatures. The Cu desorption rate from the studied soils at all three temperatures was as follows: citric > succinic. The Eavalues indicates that Cu desorption from the stud

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Desorption of Cu and low molecular weight dissolved organics are the primary factors that impact fate and transport of Cu in soils. To improve predictions of the toxicity and threat from Cu contaminated soil, it is critical that time-dependent desorption behaviour be understood. In this paper, the effect of organic ligands citrate and succinate on the kinetics of Cu desorption from contaminated soils varying widely in soil characteristics was investigated at three different temperatures. The results showed that the first order equation adequately described the kinetics of Cu desorption from clay and sandy soils under isothermal conditions. The reaction rate constant (kd) values of the first order kinetic equation for Cu desorption increased consistently with temperature, indicating faster release of Cu at higher temperatures. The Cu desorption rate from the studied soils at all three temperatures was as follows: citric > succinic. The Eavalues indicates that Cu desorption from the stud

Keywords

DesorptionChemistrySoil waterActivation energyCopperInorganic chemistryEnvironmental chemistryAnalytical Chemistry (journal)

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