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PENGGUNAAN KOTORAN AYAM TERIRADIASIDALAM RANSUM TERHADAP PERFORMANS BROILERDALAM HUBUNGANNYA DENGAN JUMLAH MIKROBAISI SALURAN PENCERNAAN

Sriyuningsih-1996-01-01
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TL;DRAbstract

Chicken waste can be used as broiler nutrition mixture, because it contains 23,5 - 33 % crude protein, but weakness of it, chicken waste also consists of pathogenic microbes. The use of it can be optimazed by irradiation. The research was carried out at Poultry Breeder Science Laboratory and Central Laboratory of Animal Science Faculty Diponegoro University. The method of this research is completely randomized with 7 treatments and 4 replications, namely treatment-1 (T-1 / control) ration without chicken waste. Other six treatments namely T-2; T-3; and T-4 each rations added 5; 10; and 15 % irradiated it doses 4 kGy chicken waste, T-5; T-6; and T-7 each rations added 5; 10; and 15 % chicken without irradiated. Result of the research show that kind of ration is not influence about rations comsumption, and rations convertion. Kind of rations is significant (P < 0,05) of increasing weight, with the best value at T-4 (1,358 g) followed up by T-7 ( 1,334 g ), and the lowest value is T-1 (

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Chicken waste can be used as broiler nutrition mixture, because it contains 23,5 - 33 % crude protein, but weakness of it, chicken waste also consists of pathogenic microbes. The use of it can be optimazed by irradiation. The research was carried out at Poultry Breeder Science Laboratory and Central Laboratory of Animal Science Faculty Diponegoro University. The method of this research is completely randomized with 7 treatments and 4 replications, namely treatment-1 (T-1 / control) ration without chicken waste. Other six treatments namely T-2; T-3; and T-4 each rations added 5; 10; and 15 % irradiated it doses 4 kGy chicken waste, T-5; T-6; and T-7 each rations added 5; 10; and 15 % chicken without irradiated. Result of the research show that kind of ration is not influence about rations comsumption, and rations convertion. Kind of rations is significant (P < 0,05) of increasing weight, with the best value at T-4 (1,358 g) followed up by T-7 ( 1,334 g ), and the lowest value is T-1 (

Keywords

BroilerFood scienceIrradiationAnimal scienceBiologyChemistryPhysics

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