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On Farm Feeding Poultry Trial: Wholegrain Wheat in the Commercial System

Rebecca Nelder-2009-01-01-Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture)

TL;DRAbstract

Organic systems aim to operate in an ecological and economic way. Importing cereals grown thousands of miles away, processed at a mill and then transported again to our farms is costly in oil and therefore money. It is neither ecologically nor economically sustainable. British farms are capable of producing a large amount of high quality cereal, the majority of which is usually sold. Transportation and processing of the grain uses oil and leaves farms vulnerable to market prices.
\nIf farmers could formulate diets and feeding programmes for their poultry and pig systems using home-grown cereals, market variables, oil emissions and costs could be cut dramatically.

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Organic systems aim to operate in an ecological and economic way. Importing cereals grown thousands of miles away, processed at a mill and then transported again to our farms is costly in oil and therefore money. It is neither ecologically nor economically sustainable. British farms are capable of producing a large amount of high quality cereal, the majority of which is usually sold. Transportation and processing of the grain uses oil and leaves farms vulnerable to market prices.
\nIf farmers could formulate diets and feeding programmes for their poultry and pig systems using home-grown cereals, market variables, oil emissions and costs could be cut dramatically.

Keywords

BusinessAgricultural scienceAgricultural economicsQuality (philosophy)MillEnvironmental scienceGeographyEconomics

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