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Microbiology of Fermented Foods

Basamma, B.C.-2008-01-01-CFTRI Institutional Repository
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TL;DRAbstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

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This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Keywords

Food microbiologyFermentation in food processingFermentationBiologyFood scienceBiotechnologyMicrobiologyBacteria

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