Book Chapter10.1007/978-94-015-9532-2_27

Copper and Zinc Content in the Food Commodities of Hyderabad

Kumari Gouri,Sayed Haidar Abbas Raza-2000-01-01

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Keywords

Allowance (engineering)NutrientDietary Reference IntakeReference Daily IntakeFood preparationZincEnvironmental healthGeography

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