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Giulia Pestoni

University of Applied Sciences and Arts of Southern Switzerland(CH)

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57

Papers

877

Citations

15

h-index

24

i10-index

Giulia Pestoni is an academic researcher from University of Applied Sciences and Arts of Southern Switzerland. The author has contributed to research in topics: Nutritional Studies and Diet & Obesity, Physical Activity, Diet & Consumer Attitudes and Food Labeling. The author has an h-index of 15, co-authored 49 publications.

ORCID: 0000-0002-5933-7439

Research Topics

Nutritional Studies and Diet Obesity, Physical Activity, Diet Consumer Attitudes and Food Labeling Diet and metabolism studies Agriculture Sustainability and Environmental Impact

Papers by this author

works

Cultural Differences in Diet and Determinants of Diet Quality in Switzerland: Results from the National Nutrition Survey menuCH

2019 · Nutrients · 69 citations

https://doi.org/10.3390/nu11010126

Giulia Pestoni Jean‐Philippe Krieger Janice Marie Sych David Faeh

Adherence to the EAT-Lancet reference diet is associated with a reduced risk of incident cancer and all-cause mortality in UK adults

2023 · One Earth · 58 citations

https://doi.org/10.1016/j.oneear.2023.11.002

Nena Karavasiloglou Alysha S Thompson Giulia Pestoni Anika Knüppel

Association between dietary patterns and prediabetes, undetected diabetes or clinically diagnosed diabetes: results from the KORA FF4 study

2020 · European Journal of Nutrition · 33 citations

https://doi.org/10.1007/s00394-020-02416-9

Giulia Pestoni Anna Riedl Taylor A. Breuninger Nina Wawro

Dietary fibre intake and its association with ultraprocessed food consumption in the general population of Switzerland: analysis of a population-based, cross-sectional national nutrition survey

2024 · BMJ Nutrition Prevention & Health · 11 citations

https://doi.org/10.1136/bmjnph-2023-000727

Katja A. Schönenberger Valentina V. Huwiler Emilie Reber Stefan Mühlebach

Combining Recent Nutritional Data with Prospective Cohorts to Quantify the Impact of Modern Dietary Patterns on Disability–Adjusted Life Years: A Feasibility Study

2020 · Nutrients · 4 citations

https://doi.org/10.3390/nu12030833

Jean‐Philippe Krieger Giulia Pestoni Anita Frehner Christian Schader

Determinants and changes in adherence to the World Cancer Research Fund/American Institute for Cancer Research cancer-prevention recommendations over the past 25 years in Switzerland

2023 · European Journal of Cancer Prevention · 3 citations

https://doi.org/10.1097/cej.0000000000000814

Flurina Suter Nena Karavasiloglou Oliver Hämmig Sabine Rohrmann

Research topics

topics

Nutritional Studies and Diet

Obesity, Physical Activity, Diet

Consumer Attitudes and Food Labeling

Diet and metabolism studies

Agriculture Sustainability and Environmental Impact

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