Circularity in Europe strengthens the sustainability of the global food system
2023 · Nature Food · 136 citations
https://doi.org/10.1038/s43016-023-00734-9
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Anita Frehner
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11
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Anita Frehner is an academic researcher from Forschungsinstitut für Biologischen Landbau. The author has contributed to research in topics: Agriculture Sustainability and Environmental Impact & Food Waste Reduction and Sustainability & Organic Food and Agriculture. The author has an h-index of 11, co-authored 23 publications.
ORCID: 0000-0002-0039-8421Papers by this author
worksAgroecological practices in combination with healthy diets can help meet EU food system policy targets
2022 · The Science of The Total Environment · 66 citations
https://doi.org/10.1016/j.scitotenv.2022.157612
Impacts of Scaling up Agroecology on the Sustainability of European Agriculture in 2050
2022 · EuroChoices · 20 citations
https://doi.org/10.1111/1746-692x.12373
Conceptual framework for considering animal welfare in sustainability assessments of foods
2024 · Sustainable Production and Consumption · 7 citations
https://doi.org/10.1016/j.spc.2024.10.004
Combining Recent Nutritional Data with Prospective Cohorts to Quantify the Impact of Modern Dietary Patterns on Disability–Adjusted Life Years: A Feasibility Study
2020 · Nutrients · 4 citations
https://doi.org/10.3390/nu12030833
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