Comparison of sodium deoxycholate and sodium dodecyl sulphate in milk fat globular membrane protein recovery
2025 · Journal of Food Composition and Analysis · 0 citations
https://doi.org/10.1016/j.jfca.2025.107644
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Manujaya W. Jayamanna Mohottige is an academic researcher from Edith Cowan University. The author has contributed to research in topics: Animal health and immunology & Animal Behavior and Welfare Studies & Infant Nutrition and Health. The author has an h-index of 1, co-authored 5 publications.
ORCID: 0009-0009-8818-4054Click to start Chat