Evaluation of improved γ-aminobutyric acid production in yogurt using Lactobacillus plantarum NDC75017
2015 · Journal of Dairy Science · 102 citations
https://doi.org/10.3168/jds.2014-8698
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13
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149
Citations
5
h-index
4
i10-index
Y. Shan is an academic researcher from Qingdao University. The author has contributed to research in topics: Cholangiocarcinoma and Gallbladder Cancer Studies & Lung Cancer Treatments and Mutations & Fibroblast Growth Factor Research. The author has an h-index of 5, co-authored 12 publications.
https://doi.org/10.3168/jds.2014-8698
https://doi.org/10.3390/toxins17010021
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