https://doi.org/10.1016/j.psj.2019.10.034
Fangshen Guo
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28
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573
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13
h-index
13
i10-index
Fangshen Guo is an academic researcher from Henan University of Science and Technology. The author has contributed to research in topics: Animal Nutrition and Physiology & Probiotics and Fermented Foods & Gut microbiota and health. The author has an h-index of 13, co-authored 24 publications.
Papers by this author
workshttps://doi.org/10.1186/s40104-023-00889-2
https://doi.org/10.1186/s40104-022-00765-5
https://doi.org/10.1016/j.psj.2020.10.061
https://doi.org/10.1016/j.psj.2023.102671
https://doi.org/10.1016/j.psj.2024.104060
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