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196

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2.7K

Citations

29

h-index

83

i10-index

Rongrong Wang is an academic researcher from Hunan Institute of Science and Technology. The author has contributed to research in topics: Postharvest Quality and Shelf Life Management & Phytochemicals and Antioxidant Activities & Nanocomposite Films for Food Packaging. The author has an h-index of 29, co-authored 167 publications.

ORCID: 0000-0003-4485-9442

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