Natural antimicrobials from plants: Recent advances and future prospects
2023 · Food Chemistry · 137 citations
https://doi.org/10.1016/j.foodchem.2023.137231
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59
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h-index
30
i10-index
Shanxue Jiang is an academic researcher from Beijing Technology and Business University. The author has contributed to research in topics: Membrane-based Ion Separation Techniques & Membrane Separation Technologies & Fuel Cells and Related Materials. The author has an h-index of 23, co-authored 51 publications.
ORCID: 0000-0002-3859-3345https://doi.org/10.1016/j.foodchem.2023.137231
https://doi.org/10.1016/j.chemosphere.2021.132131
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