Olive oil polyphenols reduce oxysterols -induced redox imbalance and pro-inflammatory response in intestinal cells
2018 · Redox Biology · 96 citations
https://doi.org/10.1016/j.redox.2018.05.006
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35
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15
h-index
18
i10-index
Daniela Rossin is an academic researcher from Ospedale San Luigi Gonzaga. The author has contributed to research in topics: Cholesterol and Lipid Metabolism & Cancer, Lipids, and Metabolism & Tissue Engineering and Regenerative Medicine. The author has an h-index of 15, co-authored 30 publications.
ORCID: 0000-0001-5741-5774https://doi.org/10.1016/j.redox.2018.05.006
https://doi.org/10.1016/j.bioactmat.2025.04.008
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