Microbial Metabolite Signaling Is Required for Systemic Iron Homeostasis
2019 · Cell Metabolism · 319 citations
https://doi.org/10.1016/j.cmet.2019.10.005
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Juan Luís Arqués
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Juan Luís Arqués is an academic researcher from Consejo Superior de Investigaciones Científicas. The author has contributed to research in topics: Probiotics and Fermented Foods & Microbial Metabolites in Food Biotechnology & Protein Hydrolysis and Bioactive Peptides. The author has an h-index of 33, co-authored 82 publications.
ORCID: 0000-0002-8548-0183Papers by this author
worksFluorescent reporter systems for tracking probiotic lactic acid bacteria and bifidobacteria
2016 · World Journal of Microbiology and Biotechnology · 28 citations
https://doi.org/10.1007/s11274-016-2077-5
Heterologous production of equol by lactic acid bacteria strains in culture medium and food
2021 · International Journal of Food Microbiology · 26 citations
https://doi.org/10.1016/j.ijfoodmicro.2021.109328
Bile-induced promoters for gene expression in Lactobacillus strains
2019 · Applied Microbiology and Biotechnology · 13 citations
https://doi.org/10.1007/s00253-019-09743-w
Effect of fermented soy beverage in aged female mice model
2023 · Food Research International · 13 citations
https://doi.org/10.1016/j.foodres.2023.112745
Study of the biosynthesis and functionality of polyphosphate in Bifidobacterium longum KABP042
2023 · Scientific Reports · 10 citations
https://doi.org/10.1038/s41598-023-38082-0
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