Dietary carbohydrate intake and mortality: a prospective cohort study and meta-analysis
2018 · The Lancet Public Health · 747 citations
https://doi.org/10.1016/s2468-2667(18)30135-x
L
Lyn M. Steffen
The University of Texas Health Science Center at Houston(US)
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Lyn M. Steffen is an academic researcher from The University of Texas Health Science Center at Houston. The author has contributed to research in topics: Nutritional Studies and Diet & Obesity, Physical Activity, Diet & Fatty Acid Research and Health. The author has an h-index of 80, co-authored 386 publications.
ORCID: 0000-0002-4053-6729Papers by this author
worksBiomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality
2019 · Circulation · 319 citations
https://doi.org/10.1161/circulationaha.118.038908
Blood n-3 fatty acid levels and total and cause-specific mortality from 17 prospective studies
2021 · Nature Communications · 224 citations
https://doi.org/10.1038/s41467-021-22370-2
Associations of Dietary Long-Chain n-3 Polyunsaturated Fatty Acids and Fish With Biomarkers of Inflammation and Endothelial Activation (from the Multi-Ethnic Study of Atherosclerosis [MESA])
2009 · The American Journal of Cardiology · 162 citations
https://doi.org/10.1016/j.amjcard.2009.01.016
Adherence to a Mediterranean-style eating pattern and risk of diabetes in a U.S. prospective cohort study
2020 · Nutrition and Diabetes · 40 citations
https://doi.org/10.1038/s41387-020-0113-x
Impact of Amerind ancestry and FADS genetic variation on omega-3 deficiency and cardiometabolic traits in Hispanic populations
2021 · Communications Biology · 23 citations
https://doi.org/10.1038/s42003-021-02431-4
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