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122

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18.6K

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54

h-index

97

i10-index

Robert W. Hutkins is an academic researcher from University of Nebraska–Lincoln. The author has contributed to research in topics: Probiotics and Fermented Foods & Gut microbiota and health & Microbial Metabolites in Food Biotechnology. The author has an h-index of 54, co-authored 104 publications.

ORCID: 0000-0003-1206-5947

Research Topics

Probiotics and Fermented FoodsGut microbiota and healthMicrobial Metabolites in Food BiotechnologyListeria monocytogenes in Food SafetyInfant Nutrition and Health

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