Recent Developments in Edible Films and Coatings for Fruits and Vegetables
2023 · Coatings · 75 citations
https://doi.org/10.3390/coatings13071177
R
Rohan S. Dassanayake
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Rohan S. Dassanayake is an academic researcher from University of Sri Jayewardenepura. The author has contributed to research in topics: Nanocomposite Films for Food Packaging & biodegradable polymer synthesis and properties & Advanced Cellulose Research Studies. The author has an h-index of 25, co-authored 75 publications.
ORCID: 0000-0002-4608-2131Papers by this author
worksPreparation and characterization of biodegradable cassava starch thin films for potential food packaging applications
2021 · Cellulose · 40 citations
https://doi.org/10.1007/s10570-021-04199-6
Recent Developments in Edible Films and Coatings for Fruits and Vegetables
2023 · Preprints.org · 28 citations
https://doi.org/10.20944/preprints202305.2142.v1
Facile fabrication of 3D-printed cellulosic fiber/polylactic acid composites as low-cost and sustainable acoustic panels
2024 · Sustainable Chemistry for the Environment · 8 citations
https://doi.org/10.1016/j.scenv.2024.100168
Discrimination of three Termitomyces species by HS-GC-IMS volatile profiles combined with biomarkers
2026 · Food Chemistry · 0 citations
https://doi.org/10.1016/j.foodchem.2026.148549
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