Preparation and characterization of biodegradable cassava starch thin films for potential food packaging applications
2021 · Cellulose · 40 citations
https://doi.org/10.1007/s10570-021-04199-6
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15
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608
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h-index
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Sumedha M. Amaraweera is an academic researcher from The University of Queensland. The author has contributed to research in topics: Nanocomposite Films for Food Packaging & biodegradable polymer synthesis and properties & Food composition and properties. The author has an h-index of 8, co-authored 13 publications.
ORCID: 0000-0002-6572-7804https://doi.org/10.1007/s10570-021-04199-6
https://doi.org/10.1016/j.polymer.2025.129466
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