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54
Papers
1.6K
Citations
24
h-index
38
i10-index
Zongshuai Zhu is an academic researcher from Nanjing Agricultural University. The author has contributed to research in topics: Meat and Animal Product Quality & Biochemical effects in animals & Advanced Glycation End Products research. The author has an h-index of 24, co-authored 46 publications.
ORCID: 0000-0003-1912-5324https://doi.org/10.1016/j.lwt.2021.112595
https://doi.org/10.1016/j.foodchem.2022.133833
https://doi.org/10.1016/j.focha.2022.100056
https://doi.org/10.1016/j.psj.2020.11.056
https://doi.org/10.1016/j.psj.2020.08.060
https://doi.org/10.1016/j.ijbiomac.2023.128988
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