კვების პროდუქტების ტექნოლოგიური და ქიმიური კონტროლი
2025 · 0 citations
https://doi.org/10.52340/kvebteq.11.08.2025
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ლალი ელანიძე is an academic researcher. The author has contributed to research in topics: Food Industry and Aquatic Biology.
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