A review of total & added sugar intakes and dietary sources in Europe
2017 · Nutrition Journal · 247 citations
https://doi.org/10.1186/s12937-016-0225-2
F
Frans J. Kok
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Frans J. Kok is an academic researcher from Wageningen University & Research. The author has contributed to research in topics: Nutritional Studies and Diet & Folate and B Vitamins Research & Obesity, Physical Activity, Diet. The author has an h-index of 79, co-authored 216 publications.
ORCID: 0009-0004-5918-1528Papers by this author
worksCognitive development and children's perceptions of fruit and vegetables; a qualitative study
2007 · International Journal of Behavioral Nutrition and Physical Activity · 208 citations
https://doi.org/10.1186/1479-5868-4-30
Lactotripeptides Show No Effect on Human Blood Pressure
2007 · Hypertension · 110 citations
https://doi.org/10.1161/hypertensionaha.107.098988
Toward healthy and sustainable diets for the 21st century: Importance of sociocultural and economic considerations
2023 · Proceedings of the National Academy of Sciences · 90 citations
https://doi.org/10.1073/pnas.2219272120
Future-proof and sustainable healthy diets based on current eating patterns in the Netherlands
2020 · American Journal of Clinical Nutrition · 85 citations
https://doi.org/10.1093/ajcn/nqaa217
Nationwide shifts in the double burden of overweight and underweight in Vietnamese adults in 2000 and 2005: two national nutrition surveys
2011 · BMC Public Health · 76 citations
https://doi.org/10.1186/1471-2458-11-62
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