Comprehensive quality assessment of 296 sweetpotato core germplasm in China: A quantitative and qualitative analysis
2024 · Food Chemistry X · 4 citations
https://doi.org/10.1016/j.fochx.2024.102009
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h-index
5
i10-index
Bingzhi Jiang is an academic researcher from Guangdong Academy of Agricultural Sciences. The author has contributed to research in topics: Metallic Glasses and Amorphous Alloys & Spectroscopy and Chemometric Analyses & Legal and Regulatory Analysis. The author has an h-index of 7, co-authored 19 publications.
ORCID: 0000-0003-1184-4500Click to start Chat