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Zhongfu Duan

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8

Papers

137

Citations

7

h-index

7

i10-index

Zhongfu Duan is an academic researcher. The author has contributed to research in topics: Fermentation and Sensory Analysis & Food Quality and Safety Studies & Tea Polyphenols and Effects. The author has an h-index of 7, co-authored 7 publications.

Research Topics

Fermentation and Sensory AnalysisFood Quality and Safety StudiesTea Polyphenols and EffectsMicrobial Metabolism and ApplicationsMicrobial Metabolic Engineering and Bioproduction

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