Transcriptomic analysis of Chinese bayberry (Myrica rubra) fruit development and ripening using RNA-Seq
2012 · BMC Genomics · 222 citations
https://doi.org/10.1186/1471-2164-13-19
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Changjie Xu
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Changjie Xu is an academic researcher from Tongji University. The author has contributed to research in topics: Postharvest Quality and Shelf Life Management & Plant Gene Expression Analysis & Plant biochemistry and biosynthesis. The author has an h-index of 49, co-authored 210 publications.
ORCID: 0000-0001-6284-6878Papers by this author
works<i>PpMYB15</i> and <i>PpMYBF1</i> Transcription Factors Are Involved in Regulating Flavonol Biosynthesis in Peach Fruit
2018 · Journal of Agricultural and Food Chemistry · 60 citations
https://doi.org/10.1021/acs.jafc.8b04810
Cytological and molecular characterization of carotenoid accumulation in normal and high-lycopene mutant oranges
2017 · Scientific Reports · 40 citations
https://doi.org/10.1038/s41598-017-00898-y
Integrated transcriptomic and metabolomic analyses uncover the key pathways of <i>Limonium bicolor</i> in response to salt stress
2024 · Plant Biotechnology Journal · 40 citations
https://doi.org/10.1111/pbi.14534
MYB transcription factors encoded by diversified tandem gene clusters cause varied <i>Morella rubra</i> fruit color
2024 · PLANT PHYSIOLOGY · 13 citations
https://doi.org/10.1093/plphys/kiae063
Wall movement during dewatering inside a diaphragm wall before soil excavation
2025 · Underground Space · 9 citations
https://doi.org/10.1016/j.undsp.2025.01.003
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