Probiotic potential of exopolysaccharide producing lactic acid bacteria isolated from homemade fermented food products
2023 · Journal of Agriculture and Food Research · 43 citations
https://doi.org/10.1016/j.jafr.2023.100517
R
Raman Krishnamoorthi
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Raman Krishnamoorthi is an academic researcher from Chang Gung University. The author has contributed to research in topics: Nanoparticles: synthesis and applications & Phytochemistry and Bioactivity Studies & Supercapacitor Materials and Fabrication. The author has an h-index of 18, co-authored 25 publications.
ORCID: 0000-0001-6508-5840Papers by this author
worksBiosynthesis of Eudrilus eugeniae vermi wash based enzyme decorated copper oxide nanoparticles towards seed germination of green gram
2022 · Journal of Agriculture and Food Research · 12 citations
https://doi.org/10.1016/j.jafr.2022.100343
Unlocking fungal fortunes: Cutting-edge extraction techniques and therapeutic possibilities of mushroom bioactive compounds
2025 · Food Chemistry Advances · 5 citations
https://doi.org/10.1016/j.focha.2025.100895
Vermiculture-based molybdenum oxide nanoparticles synthesis, optimization, characterization and its impact on seed germination and seedling characteristics in green gram (Vigna radiata)
2024 · Plant Nano Biology · 4 citations
https://doi.org/10.1016/j.plana.2024.100074
Flavone-C-glycosides from <i>Cassia auriculata</i> L. as possible inhibitors of phosphodiesterase-5 (PDE5): <i>in vitro</i> , molecular docking and molecular dynamics studies
2024 · Journal of Biomolecular Structure and Dynamics · 3 citations
https://doi.org/10.1080/07391102.2024.2431659
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