Changes in the Spoilage-Related Microbiota of Beef during Refrigerated Storage under Different Packaging Conditions
2006 · Applied and Environmental Microbiology · 453 citations
https://doi.org/10.1128/aem.00468-06
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Federica Russo is an academic researcher from University of Pittsburgh. The author has contributed to research in topics: Planetary Science and Exploration & Astro and Planetary Science & Meat and Animal Product Quality. The author has an h-index of 17, co-authored 43 publications.
https://doi.org/10.1128/aem.00468-06
https://doi.org/10.1016/j.icarus.2025.116544
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