Rheological and tribological evaluation of friction modifiers for wheel‐rail applications
2022 · Lubrication Science · 5 citations
https://doi.org/10.1002/ls.1607
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Jairo Eduardo Leiva Mateus is an academic researcher from Pontifícia Universidade Católica do Rio de Janeiro. The author has contributed to research in topics: Food composition and properties & Seed and Plant Biochemistry & Microbial Metabolites in Food Biotechnology. The author has an h-index of 3, co-authored 5 publications.
ORCID: 0000-0001-7839-2233https://doi.org/10.1002/ls.1607
https://doi.org/10.1016/j.afres.2024.100427
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