Enzyme-Synthesized Highly Branched Maltodextrins Have Slow Glucose Generation at the Mucosal α-Glucosidase Level and Are Slowly Digestible In Vivo
2013 · PLoS ONE · 121 citations
https://doi.org/10.1371/journal.pone.0059745
NatureServe(US)
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Robert Phillips is an academic researcher from NatureServe. The author has contributed to research in topics: Gastrointestinal motility and disorders & T-cell and B-cell Immunology & Immune Cell Function and Interaction. The author has an h-index of 30, co-authored 184 publications.
ORCID: 0000-0002-3513-5576https://doi.org/10.1371/journal.pone.0059745
https://doi.org/10.1111/j.1365-2982.2007.00990.x
https://doi.org/10.1016/j.euprot.2014.09.001
https://doi.org/10.1038/nrurol.2013.305
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