https://doi.org/10.1016/j.foodchem.2008.05.014
J
Jiřı́ Grúz
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Jiřı́ Grúz is an academic researcher from Palacký University Olomouc. The author has contributed to research in topics: Phytochemicals and Antioxidant Activities & Phytochemistry and Biological Activities & Essential Oils and Antimicrobial Activity. The author has an h-index of 39, co-authored 95 publications.
ORCID: 0000-0002-8546-9697Papers by this author
worksRapid analysis of phenolic acids in beverages by UPLC–MS/MS
2008 · Food Chemistry · 279 citations
Bioactive molecules derived from smoke and seaweed Ecklonia maxima showing phytohormone-like activity in Spinacia oleracea L.
2018 · New Biotechnology · 108 citations
https://doi.org/10.1016/j.nbt.2018.08.004
Procyanidin C1 from Viola odorata L. inhibits Na+,K+-ATPase
2022 · Scientific Reports · 4 citations
https://doi.org/10.1038/s41598-022-11086-y
Sulfonation of IAA in Urtica eliminates its DR5 auxin activity
2024 · Plant Cell Reports · 0 citations
https://doi.org/10.1007/s00299-024-03399-1
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