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Takoua Ben Hlel

National Institute of Applied Science and Technology(TN)

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11

Papers

93

Citations

4

h-index

3

i10-index

Takoua Ben Hlel is an academic researcher from National Institute of Applied Science and Technology. The author has contributed to research in topics: Phytochemicals and Antioxidant Activities & Natural Antidiabetic Agents Studies & Proteins in Food Systems. The author has an h-index of 4, co-authored 10 publications.

ORCID: 0000-0003-2640-409X

Research Topics

Phytochemicals and Antioxidant Activities Natural Antidiabetic Agents Studies Proteins in Food Systems Microencapsulation and Drying Processes Probiotics and Fermented Foods

Papers by this author

works

Molecular and functional characterization of Enterococcus faecalis OB15: A hypoallergenic and antimicrobial starter from Tunisian Rigouta cheese

2026 · International Dairy Journal · 0 citations

https://doi.org/10.1016/j.idairyj.2026.106585

Neyssene Aissaoui Takoua Ben Hlel Olfa Baccouri Leila Ben Farhat

Microencapsulation of Moringa oleifera bioactive peptides: antioxidant performance, gastrointestinal stability, and application in lipid-based food systems

2026 · SSRN Electronic Journal · 0 citations

https://doi.org/10.2139/ssrn.6268770

Meriem Smadhi Ghada Khleifi Ola Abdelhedi Takoua Ben Hlel

Research topics

topics

Phytochemicals and Antioxidant Activities

Natural Antidiabetic Agents Studies

Proteins in Food Systems

Microencapsulation and Drying Processes

Probiotics and Fermented Foods

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