Curcumin, the active substance of turmeric: its effects on health and ways to improve its bioavailability
2021 · Journal of the Science of Food and Agriculture · 347 citations
https://doi.org/10.1002/jsfa.11372
M
Mohamed T. El‐Saadony
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Mohamed T. El‐Saadony is an academic researcher from Zagazig University. The author has contributed to research in topics: Animal Nutrition and Physiology & Moringa oleifera research and applications & Nanoparticles: synthesis and applications. The author has an h-index of 66, co-authored 215 publications.
ORCID: 0000-0001-8633-1836Papers by this author
worksPlant growth-promoting microorganisms as biocontrol agents of plant diseases: Mechanisms, challenges and future perspectives
2022 · Frontiers in Plant Science · 300 citations
https://doi.org/10.3389/fpls.2022.923880
The use of biological selenium nanoparticles to suppress Triticum aestivum L. crown and root rot diseases induced by Fusarium species and improve yield under drought and heat stress
2021 · Saudi Journal of Biological Sciences · 237 citations
https://doi.org/10.1016/j.sjbs.2021.04.043
Vital roles of sustainable nano-fertilizers in improving plant quality and quantity-an updated review
2021 · Saudi Journal of Biological Sciences · 237 citations
https://doi.org/10.1016/j.sjbs.2021.08.032
Effect of environmental factors on growth performance of Nile tilapia (Oreochromis niloticus)
2022 · International Journal of Biometeorology · 180 citations
https://doi.org/10.1007/s00484-022-02347-6
Essential oils and their nanoemulsions as green alternatives to antibiotics in poultry nutrition: a comprehensive review
2021 · Poultry Science · 171 citations
https://doi.org/10.1016/j.psj.2021.101584
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