Curcumin, the active substance of turmeric: its effects on health and ways to improve its bioavailability
2021 · Journal of the Science of Food and Agriculture · 347 citations
https://doi.org/10.1002/jsfa.11372
M
Muhammad Arif
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Muhammad Arif is an academic researcher from Department of Medical Sciences. The author has contributed to research in topics: Animal Nutrition and Physiology & Nuclear Physics and Applications & Moringa oleifera research and applications. The author has an h-index of 38, co-authored 136 publications.
ORCID: 0000-0002-6946-8133Papers by this author
worksGreen tea (Camellia sinensis) and l-theanine: Medicinal values and beneficial applications in humans—A comprehensive review
2017 · Biomedicine & Pharmacotherapy · 241 citations
https://doi.org/10.1016/j.biopha.2017.09.024
Dietary effect of probiotics and prebiotics on broiler performance, carcass, and immunity
2020 · Poultry Science · 216 citations
https://doi.org/10.1016/j.psj.2020.09.043
Productive performance, egg quality, hematological parameters and serum chemistry of laying hens fed diets supplemented with certain fat-soluble vitamins, individually or combined, during summer season
2018 · Animal nutrition · 45 citations
https://doi.org/10.1016/j.aninu.2018.04.008
Effect of Aloe vera and clove powder supplementation on growth performance, carcass and blood chemistry of Japanese quails
2022 · Poultry Science · 44 citations
https://doi.org/10.1016/j.psj.2022.101702
The impact of betaine supplementation in quail diet on growth performance, blood chemistry, and carcass traits
2021 · Saudi Journal of Biological Sciences · 34 citations
https://doi.org/10.1016/j.sjbs.2021.11.002
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