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Yashaswini Premjit

University of Leeds(GB)

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18

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524

Citations

9

h-index

9

i10-index

Yashaswini Premjit is an academic researcher from University of Leeds. The author has contributed to research in topics: Proteins in Food Systems & Microencapsulation and Drying Processes & Probiotics and Fermented Foods. The author has an h-index of 9, co-authored 16 publications.

ORCID: 0000-0002-2406-4506

Research Topics

Proteins in Food SystemsMicroencapsulation and Drying ProcessesProbiotics and Fermented FoodsNanocomposite Films for Food PackagingMicrobial Inactivation Methods

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