Genome-Centered Metagenomics Analysis Reveals the Symbiotic Organisms Possessing Ability to Cross-Feed with Anammox Bacteria in Anammox Consortia
2018 · Environmental Science & Technology · 373 citations
https://doi.org/10.1021/acs.est.8b02599
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Bo Jiang
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Bo Jiang is an academic researcher from Harbin University of Science and Technology. The author has contributed to research in topics: Microbial Metabolites in Food Biotechnology & Enzyme Production and Characterization & Food composition and properties. The author has an h-index of 64, co-authored 261 publications.
ORCID: 0000-0002-0638-6456Papers by this author
worksSlowly Digestible Starch—A Review
2013 · Critical Reviews in Food Science and Nutrition · 308 citations
https://doi.org/10.1080/10408398.2012.704434
B7-H3 promotes cell migration and invasion through the Jak2/Stat3/MMP9 signaling pathway in colorectal cancer
2015 · Molecular Medicine Reports · 93 citations
https://doi.org/10.3892/mmr.2015.4050
Catalpol: A Potential Therapeutic for Neurodegenerative Diseases
2015 · Current Medicinal Chemistry · 85 citations
https://doi.org/10.2174/0929867322666150114151720
Bioconversion of Phenylpyruvate to Phenyllactate: Gene Cloning, Expression, and Enzymatic Characterization of d- and l1-Lactate Dehydrogenases from Lactobacillus plantarum SK002
2009 · Applied Biochemistry and Biotechnology · 33 citations
https://doi.org/10.1007/s12010-009-8767-9
Computer-aided search for a cold-active cellobiose 2-epimerase
2020 · Journal of Dairy Science · 24 citations
https://doi.org/10.3168/jds.2020-18153
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