https://doi.org/10.1080/21622515.2024.2426725
M
Maryam Batool
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18
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313
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10
h-index
11
i10-index
Maryam Batool is an academic researcher from COMSATS University Islamabad. The author has contributed to research in topics: Probiotics and Fermented Foods & Protein Hydrolysis and Bioactive Peptides & Coagulation and Flocculation Studies. The author has an h-index of 10, co-authored 16 publications.
ORCID: 0000-0002-2983-5533Papers by this author
worksEnhanced dye photodegradation through ZnO and ZnO-based photocatalysts doped with selective transition metals: a review
2024 · Environmental Technology Reviews · 54 citations
Sequential novel use of Moringa oleifera Lam., biochar, and sand to remove turbidity, E. coli, and heavy metals from drinking water
2024 · Cleaner Water · 30 citations
https://doi.org/10.1016/j.clwat.2024.100050
Lipolysis and antioxidant properties of cow and buffalo cheddar cheese in accelerated ripening
2018 · Lipids in Health and Disease · 20 citations
https://doi.org/10.1186/s12944-018-0871-9
A blockchain-integrated chaotic fractal encryption scheme for secure medical imaging in industrial IoT settings
2025 · Scientific Reports · 7 citations
https://doi.org/10.1038/s41598-025-89604-x
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