Development and Characterization of an Active Chitosan-Based Film Containing Quercetin
2015 · Food and Bioprocess Technology · 110 citations
https://doi.org/10.1007/s11947-015-1580-2
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Antônio Fernando de Melo Vaz
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Antônio Fernando de Melo Vaz is an academic researcher from Universidade Federal Rural de Pernambuco. The author has contributed to research in topics: Effects of Environmental Stressors on Livestock & Vector-borne infectious diseases & Veterinary Equine Medical Research. The author has an h-index of 17, co-authored 58 publications.
ORCID: 0000-0002-9632-1268Papers by this author
worksEffect of an Edible Nanomultilayer Coating by Electrostatic Self-Assembly on the Shelf Life of Fresh-Cut Mangoes
2014 · Food and Bioprocess Technology · 107 citations
https://doi.org/10.1007/s11947-014-1436-1
Construction of a Biocompatible and Antioxidant Multilayer Coating by Layer-by-Layer Assembly of κ-Carrageenan and Quercetin Nanoparticles
2018 · Food and Bioprocess Technology · 34 citations
https://doi.org/10.1007/s11947-018-2077-6
Influence of breed on the clinical and hemato-biochemical parameters in sheep experimentally infected with Leptospira sp.
2019 · Heliyon · 8 citations
https://doi.org/10.1016/j.heliyon.2019.e02720
Electrolytic and hemogasometric parameters for female agoutis (Dasyprocta prymnolopha Wagler, 1831) raised in captivity
2022 · Acta Veterinaria Brasilica · 1 citations
https://doi.org/10.21708/avb.2022.16.1.10301
[Continuous intravenous anesthesia with racemic ketamine or dextroketamine and detomidine in female dogs]
2021 · Figshare · 0 citations
https://doi.org/10.6084/m9.figshare.14280561
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