Exposure and risk characterizations of ochratoxins A and aflatoxins through maize (Zea mays) consumed in different agro-ecological zones of Ghana
2021 · Scientific Reports · 45 citations
https://doi.org/10.1038/s41598-021-02822-x
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Vincent Kyei-Baffour is an academic researcher from Vilnius University. The author has contributed to research in topics: Mycotoxins in Agriculture and Food & Wheat and Barley Genetics and Pathology & Pesticide Residue Analysis and Safety. The author has an h-index of 9, co-authored 17 publications.
ORCID: 0000-0001-9107-0693Click to start Chat