Characterization, biological evaluation and molecular docking of mulberry fruit pectin
2020 · Scientific Reports · 39 citations
https://doi.org/10.1038/s41598-020-78086-8
V
Vandana Singh
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Vandana Singh is an academic researcher from University of Lucknow. The author has contributed to research in topics: Phytochemical and Pharmacological Studies & Food Industry and Aquatic Biology & Tuberculosis Research and Epidemiology. The author has an h-index of 10, co-authored 55 publications.
ORCID: 0000-0002-7396-376XPapers by this author
worksPhytomedicinal properties of Cynodon dactylon (L.) pers. (durva) in its traditional preparation and extracts
2021 · Phytomedicine Plus · 14 citations
https://doi.org/10.1016/j.phyplu.2021.100020
Evaluation of immunomodulatory and antioxidant properties of traditional Kwath, conventional extracts of plants Cocculus hirsutus and Cuscuta reflexa – in vitro & ex vivo studies
2022 · Journal of Ayurveda and Integrative Medicine · 6 citations
https://doi.org/10.1016/j.jaim.2021.100537
Harnessing traditional chinese medicine for wound healing and modern wound models: An overview
2025 · Pharmacological Research - Modern Chinese Medicine · 2 citations
https://doi.org/10.1016/j.prmcm.2025.100664
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