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Yuehua Wang

Shangrao Normal University(CN)

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438

Papers

6.1K

Citations

45

h-index

138

i10-index

Yuehua Wang is an academic researcher from Shangrao Normal University. The author has contributed to research in topics: Phytochemicals and Antioxidant Activities & Legal and Regulatory Analysis & Linguistic, Cultural, and Literary Studies. The author has an h-index of 45, co-authored 373 publications.

ORCID: 0000-0002-1941-4890

Research Topics

Phytochemicals and Antioxidant Activities Legal and Regulatory Analysis Linguistic, Cultural, and Literary Studies Military Technology and Strategies Plant and Fungal Species Descriptions

Papers by this author

works

Glyphosate, aminomethylphosphonic acid, and glufosinate ammonium in agricultural groundwater and surface water in China from 2017 to 2018: Occurrence, main drivers, and environmental risk assessment

2020 · The Science of The Total Environment · 111 citations

https://doi.org/10.1016/j.scitotenv.2020.144396

Yue Geng Lin-Jie Jiang Danyang Zhang Bingjie Liu

Effect of <i>In Vitro</i> Digestion on Phytochemical Profiles and Cellular Antioxidant Activity of Whole Grains

2019 · Journal of Agricultural and Food Chemistry · 56 citations

https://doi.org/10.1021/acs.jafc.9b02245

Er Sheng Gong Ningxuan Gao Tong Li Hongyu Chen

<i>Lonicera caerulea</i> ( <i>Haskap</i> berries): a review of development traceability, functional value, product development status, future opportunities, and challenges

2022 · Critical Reviews in Food Science and Nutrition · 49 citations

https://doi.org/10.1080/10408398.2022.2061910

Zhen Cheng Yiwen Bao Zhiying Li Jiaxin Wang

MMP-2-Controlled Transforming Micelles for Heterogeneic Targeting and Programmable Cancer Therapy

2019 · Theranostics · 46 citations

https://doi.org/10.7150/thno.30915

Zihua Wang Yuehua Wang Xiangqian Jia Qiuju Han

Clinical implications for BRCA gene mutation in breast cancer

2011 · Molecular Biology Reports · 31 citations

https://doi.org/10.1007/s11033-011-1073-y

Jin Xu Baosheng Wang Yanjun Zhang Ruihui Li

The contribution of different polyphenol compositions from chokeberry produced in China to cellular antioxidant and antiproliferative activities

2023 · Food Science and Human Wellness · 24 citations

https://doi.org/10.1016/j.fshw.2023.02.018

Ningxuan Gao Xu Si Wenzhong Han Er Sheng Gong

Research topics

topics

Phytochemicals and Antioxidant Activities

Legal and Regulatory Analysis

Linguistic, Cultural, and Literary Studies

Military Technology and Strategies

Plant and Fungal Species Descriptions

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