Tannase activity by lactic acid bacteria isolated from grape must and wine
2004 · International Journal of Food Microbiology · 166 citations
https://doi.org/10.1016/j.ijfoodmicro.2004.04.004
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Ãngela Marcobal
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Ãngela Marcobal is an academic researcher from Capital One (United States). The author has contributed to research in topics: Probiotics and Fermented Foods & Polyamine Metabolism and Applications & Gut microbiota and health. The author has an h-index of 33, co-authored 48 publications.
Papers by this author
worksDevelopment of a multilocus sequence typing method for analysis of Lactobacillus plantarum strains
2005 · Microbiology · 108 citations
https://doi.org/10.1099/mic.0.28482-0
Complete nucleotide sequence and structural organization of pPB1, a small Lactobacillus plantarum cryptic plasmid that originated by modular exchange
2004 · Plasmid · 26 citations
https://doi.org/10.1016/j.plasmid.2004.09.001
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