Curcumin Inhibits α-Synuclein Aggregation by Acting on Liquid–Liquid Phase Transition
2024 · Foods · 7 citations
https://doi.org/10.3390/foods13091287
Henan University(CN)
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Meng‐Xin Zhang is an academic researcher from Henan University. The author has contributed to research in topics: interferon and immune responses & biodegradable polymer synthesis and properties & Ubiquitin and proteasome pathways. The author has an h-index of 7, co-authored 12 publications.
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