Evaluation of the contribution of 16 European beef production systems to food security
2021 · Agricultural Systems · 40 citations
https://doi.org/10.1016/j.agsy.2021.103088
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Anne Jarousse is an academic researcher from Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement. The author has contributed to research in topics: Agriculture and Rural Development Research & Animal Nutrition and Physiology & Agriculture Sustainability and Environmental Impact. The author has an h-index of 2, co-authored 7 publications.
https://doi.org/10.1016/j.agsy.2021.103088
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