Altered macronutrient composition and genetics influence the complex transcriptional network associated with adiposity in the Collaborative Cross
2022 · Genes & Nutrition · 2 citations
https://doi.org/10.1186/s12263-022-00714-x
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Phoebe Yam
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Phoebe Yam is an academic researcher. The author has contributed to research in topics: Adipose Tissue and Metabolism & Genetic Mapping and Diversity in Plants and Animals & Diet and metabolism studies. The author has an h-index of 2, co-authored 12 publications.
Papers by this author
worksGenetic Background Heavily Impacts Effects of Diet on Obesity in a Collaborative Cross Population
2020 · Current Developments in Nutrition · 1 citations
https://doi.org/10.1093/cdn/nzaa058_040
Additional file 2 of Altered macronutrient composition and genetics influence the complex transcriptional network associated with adiposity in the Collaborative Cross
2022 · Figshare · 0 citations
https://doi.org/10.6084/m9.figshare.20461938
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