https://doi.org/10.1016/s0140-6736(98)12168-2
G
Geoffrey C. Marks
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113
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33
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54
i10-index
Geoffrey C. Marks is an academic researcher from University of Hertfordshire. The author has contributed to research in topics: Nutritional Studies and Diet & Child Nutrition and Water Access & Obesity, Physical Activity, Diet. The author has an h-index of 33, co-authored 97 publications.
Papers by this author
worksDaily sunscreen application and betacarotene supplementation in prevention of basal-cell and squamous-cell carcinomas of the skin: a randomised controlled trial
1999 · The Lancet · 974 citations
Role of Dietary Factors in the Development of Basal Cell Cancer and Squamous Cell Cancer of the Skin
2005 · Cancer Epidemiology Biomarkers & Prevention · 73 citations
https://doi.org/10.1158/1055-9965.epi-05-0026
Serum Antioxidants and Skin Cancer Risk: An 8-Year Community-Based Follow-up Study
2009 · Cancer Epidemiology Biomarkers & Prevention · 43 citations
https://doi.org/10.1158/1055-9965.epi-08-1211
Against the Tide of Change: Diet and Health in the Pacific Islands
2009 · Journal of the American Dietetic Association · 27 citations
https://doi.org/10.1016/j.jada.2009.07.015
Dietary fat intake and risk of skin cancer: A prospective study in Australian adults
2009 · International Journal of Cancer · 26 citations
https://doi.org/10.1002/ijc.24481
Alcohol intake and risk of skin cancer: a prospective study
2007 · European Journal of Clinical Nutrition · 23 citations
https://doi.org/10.1038/sj.ejcn.1602717
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