The ScanBrit randomised, controlled, single-blind study of a gluten- and casein-free dietary intervention for children with autism spectrum disorders
2010 · Nutritional Neuroscience · 265 citations
https://doi.org/10.1179/147683010x12611460763922
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72
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h-index
22
i10-index
Karl L. Reichelt is an academic researcher from University of Oslo. The author has contributed to research in topics: Child Nutrition and Feeding Issues & Autism Spectrum Disorder Research & Neuroscience of respiration and sleep. The author has an h-index of 17, co-authored 62 publications.
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