A Randomized Trial of Iron-Biofortified Pearl Millet in School Children in India ,
2015 · Journal of Nutrition · 175 citations
https://doi.org/10.3945/jn.114.208009
P
Padmini Ghugre
Shreemati Nathibai Damodar Thackersey Women's University(IN)
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18
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Padmini Ghugre is an academic researcher from Shreemati Nathibai Damodar Thackersey Women's University. The author has contributed to research in topics: Child Nutrition and Water Access & Iron Metabolism and Disorders & Obesity, Physical Activity, Diet. The author has an h-index of 15, co-authored 41 publications.
Papers by this author
worksMagnitude of undernutrition in children aged 2 to 4 years using CIAF and conventional indices in the slums of Mumbai city
2015 · Journal of Health Population and Nutrition · 43 citations
https://doi.org/10.1186/s41043-015-0017-x
Nutrition and the Gut Microbiota in 10- to 18-Month-Old Children Living in Urban Slums of Mumbai, India
2020 · mSphere · 29 citations
https://doi.org/10.1128/msphere.00731-20
Effect of iron and zinc-biofortified pearl millet consumption on growth and immune competence in children aged 12–18 months in India: study protocol for a randomised controlled trial
2017 · BMJ Open · 19 citations
https://doi.org/10.1136/bmjopen-2017-017631
Acceptability of Iron- and Zinc-Biofortified Pearl Millet (ICTP-8203)-Based Complementary Foods among Children in an Urban Slum of Mumbai, India
2017 · Frontiers in Nutrition · 18 citations
https://doi.org/10.3389/fnut.2017.00039
Corrigendum: Acceptability of Iron- and Zinc-Biofortified Pearl Millet (ICTP-8203)-Based Complementary Foods among Children in an Urban Slum of Mumbai, India
2018 · Frontiers in Nutrition · 6 citations
https://doi.org/10.3389/fnut.2018.00092
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