https://doi.org/10.1016/j.foodchem.2025.142838
S
Shuo Wang
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10
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30
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3
h-index
1
i10-index
Shuo Wang is an academic researcher from Tianjin University of Science and Technology. The author has contributed to research in topics: Advanced biosensing and bioanalysis techniques & Biosensors and Analytical Detection & Advanced Nanomaterials in Catalysis. The author has an h-index of 3, co-authored 9 publications.
Papers by this author
worksUltrabright aggregation-induced materials for the highly sensitive detection of Ag+ and T-2 toxin
2025 · Food Chemistry · 4 citations
Body Pain and Depressive Symptoms: Patterns and Associations in Middle‐Aged and Older Chinese Adults
2025 · Depression and Anxiety · 2 citations
https://doi.org/10.1155/da/4027080
Improving process robustness of cation exchange chromatography with cationic buffers for the reduction of aggregates
2024 · Protein Expression and Purification · 1 citations
https://doi.org/10.1016/j.pep.2024.106657
Nanotechnology-driven strategies for gene therapy of arthritis
2025 · Materials Today Bio · 0 citations
https://doi.org/10.1016/j.mtbio.2025.102301
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