The chemical character of polysaccharides from processed Morindae officinalis and their effects on anti-liver damage
2019 · International Journal of Biological Macromolecules · 24 citations
https://doi.org/10.1016/j.ijbiomac.2019.08.213
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Hao Ma is an academic researcher from Shanghai Institute of Nutrition and Health. The author has contributed to research in topics: Polysaccharides and Plant Cell Walls & Antenna Design and Analysis & Fungal Biology and Applications. The author has an h-index of 10, co-authored 32 publications.
ORCID: 0000-0001-9563-2518Papers by this author
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