Growth performance, hepatic enzymes, and gut health status of common carp (Cyprinus carpio) in response to dietary Cetobacterium somerae fermentation product
2022 · Aquaculture Reports · 44 citations
https://doi.org/10.1016/j.aqrep.2022.101046
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Qiang Hao
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Qiang Hao is an academic researcher from Beijing Tian Tan Hospital. The author has contributed to research in topics: Aquaculture disease management and microbiota & Aquaculture Nutrition and Growth & Intracranial Aneurysms: Treatment and Complications. The author has an h-index of 26, co-authored 103 publications.
ORCID: 0000-0002-4760-3517Papers by this author
worksCyclin E deregulation is an early event in the development of breast cancer
2008 · Breast Cancer Research and Treatment · 34 citations
https://doi.org/10.1007/s10549-008-0266-0
Addition of solid-state fermentation product of yeast ameliorated the effects of high-fat diet on hepatic lipid metabolism, epidermal mucus, intestine and liver health, and gut microbiota of zebrafish
2023 · Aquaculture Reports · 16 citations
https://doi.org/10.1016/j.aqrep.2023.101589
Retroperitoneum ganglioneuroma: imaging features and surgical outcomes of 35 cases at a Chinese Institution
2021 · BMC Medical Imaging · 15 citations
https://doi.org/10.1186/s12880-021-00643-y
Dietary quenching enzyme AiiO-AIO6 promotes fish growth through intestinal microbiota: Zebrafish as a model
2021 · Aquaculture Reports · 14 citations
https://doi.org/10.1016/j.aqrep.2021.100947
Re-rupture in ruptured brain arteriovenous malformations: a retrospective cohort study based on a nationwide multicenter prospective registry
2023 · Journal of NeuroInterventional Surgery · 14 citations
https://doi.org/10.1136/jnis-2023-020650
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