Phenolic compounds and antioxidant activity in red-fleshed apples
2014 · Journal of Functional Foods · 160 citations
https://doi.org/10.1016/j.jff.2014.06.013
C
Cuiying Li
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Cuiying Li is an academic researcher from Agriculture and Forestry University. The author has contributed to research in topics: Plant Stress Responses and Tolerance & Plant nutrient uptake and metabolism & Plant Molecular Biology Research. The author has an h-index of 35, co-authored 74 publications.
ORCID: 0000-0002-1236-0324Papers by this author
worksEffects of Exogenous Dopamine on the Uptake, Transport, and Resorption of Apple Ionome Under Moderate Drought
2018 · Frontiers in Plant Science · 140 citations
https://doi.org/10.3389/fpls.2018.00755
Determination of Predominant Organic Acid Components in Malus Species: Correlation with Apple Domestication
2018 · Metabolites · 87 citations
https://doi.org/10.3390/metabo8040074
Exogenous Dopamine Application Promotes Alkali Tolerance of Apple Seedlings
2019 · Plants · 50 citations
https://doi.org/10.3390/plants8120580
Transcriptome analysis reveals the effects of alkali stress on root system architecture and endogenous hormones in apple rootstocks
2019 · Journal of Integrative Agriculture · 36 citations
https://doi.org/10.1016/s2095-3119(19)62706-1
Physiological and transcriptomic analyses of roots from Malus sieversii under drought stress
2019 · Journal of Integrative Agriculture · 31 citations
https://doi.org/10.1016/s2095-3119(19)62571-2
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